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Wella Color Fresh Acid Liquid 75 ml. 4/0 mittel...
12,10 € *
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Wella Color Fresh Acid Liquid 75 ml. 4/0 mittelbraun Wella Color Fresh Acid Liquid ist ein Tönungsliquid mit saurem pH-Wert und Vitamin-Bausteinen. Wella Color Fresh Acid Liquid verleiht besonders lebendige Farben und intensivem Glanz. Es hat eine bis zu 35 % bessere Haltbarkeit ( bis zu 10 Haarwäschen ) und deckt weisses Haar bis zu 40 % ab. Wella Color Fresh Acid Liquid verbessert die Haarstuktur und wäscht sich gleichmässig und vollständig wieder heraus. Der Inhalt einer Flasche (75 ml)...

Anbieter: Belando CH
Stand: 28.01.2020
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Wella Color Fresh Acid Liquid 75 ml. 7/44 mitte...
13,95 € *
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Wella Color Fresh Acid Liquid 75 ml. 7/44 mittelblond rot-intensiv Wella Color Fresh Acid Liquid ist ein Tönungsliquid mit saurem pH-Wert und Vitamin-Bausteinen. Wella Color Fresh Acid Liquid verleiht besonders lebendige Farben und intensivem Glanz. Es hat eine bis zu 35 % bessere Haltbarkeit ( bis zu 10 Haarwäschen ) und deckt weisses Haar bis zu 40 % ab. Wella Color Fresh Acid Liquid verbessert die Haarstuktur und wäscht sich gleichmässig und vollständig wieder heraus. Der Inhalt einer...

Anbieter: Belando CH
Stand: 28.01.2020
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Wella Color Fresh Acid Liquid 75 ml. 3/66 dunke...
13,95 € *
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Wella Color Fresh Acid Liquid 75 ml. 3/66 dunkelbraun violett-intensiv Wella Color Fresh Acid Liquid ist ein Tönungsliquid mit saurem pH-Wert und Vitamin-Bausteinen. Wella Color Fresh Acid Liquid verleiht besonders lebendige Farben und intensivem Glanz. Es hat eine bis zu 35 % bessere Haltbarkeit ( bis zu 10 Haarwäschen ) und deckt weisses Haar bis zu 40 % ab. Wella Color Fresh Acid Liquid verbessert die Haarstuktur und wäscht sich gleichmässig und vollständig wieder heraus. Der Inhalt einer...

Anbieter: Belando CH
Stand: 28.01.2020
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Control of Vitamin C (Ascorbic Acid) in Non-Alc...
37,00 € *
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This book deals with the method of determining vitamin C in non-alcoholic and fresh drinks, also deals with its importance in the human body and elaborates the problematic consumption of vitamin C in the daily dose of adult people. Lack of vitamin C manifests itself with: pain and rapid muscle fatigue, increased infections, anemia, osteoporosis, hemorrhage, etc. According to the highest amount of vitamin C in 100 g, there are: pepper 128 mg, 113 mg cabbage, 90 mg kiwi, 59 mg strawberries, 53 mg lemon, 51 mg spinach, 38 mg grapefruit, 23 mg tomatoes. Ascorbic acid and its sodium, potassium and calcium salts are widely used as an antioxidant food additive. Relevant food additives from ascorbic acid (E-numbers) are: E300 - ascorbic acid, E301 - sodium ascorbate, E302 - calcium ascorbate, E303 - potassium ascorbate.

Anbieter: Dodax AT
Stand: 28.01.2020
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Control of Vitamin C (Ascorbic Acid) in Non-Alc...
35,90 € *
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This book deals with the method of determining vitamin C in non-alcoholic and fresh drinks, also deals with its importance in the human body and elaborates the problematic consumption of vitamin C in the daily dose of adult people. Lack of vitamin C manifests itself with: pain and rapid muscle fatigue, increased infections, anemia, osteoporosis, hemorrhage, etc. According to the highest amount of vitamin C in 100 g, there are: pepper 128 mg, 113 mg cabbage, 90 mg kiwi, 59 mg strawberries, 53 mg lemon, 51 mg spinach, 38 mg grapefruit, 23 mg tomatoes. Ascorbic acid and its sodium, potassium and calcium salts are widely used as an antioxidant food additive. Relevant food additives from ascorbic acid (E-numbers) are: E300 - ascorbic acid, E301 - sodium ascorbate, E302 - calcium ascorbate, E303 - potassium ascorbate.

Anbieter: Dodax
Stand: 28.01.2020
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Van Gieson's Stain
29,90 € *
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High Quality Content by WIKIPEDIA articles! Van Gieson's Stain is a mixture of Picric Acid and Acid Fuchsin. It is the simplest method of differential staining of Collagen and other Connective Tissue. It was introduced to histology by American neuropsychiatrist and pathologist Ira Van Gieson. Formul: 100 mL of Saturated Aqueous solution of Picric Acid added to 5 mL of 1% Aqueous solution of Acid Fuchsin. The solution weakens after long standing and may be strengthened by adding few drops of fresh Acid Fuchsin.

Anbieter: Dodax AT
Stand: 28.01.2020
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Influence Of Chemicals On Success And Survival ...
39,90 € *
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The fig is believed to be indigenous to Western Asia to have been distributed by man throughout the Mediterranean area. Fig is one of the most salt and drought tolerant crop with a deep root system. The fruit is edible and botanically known as synconium (multiple fruit).Fig are consumed fresh or dried, preserved, candied or canned. Fig are consumed fresh or dried, preserved, candied or canned. Fresh figs are very delicious with high nutritive values. Fresh figs are very delicious with high nutritive values. Both fresh and dried figs contain appreciable amount of vitamins A and C also smaller amounts of vitamin B and D. Fig helps to maintain the acid-alkali balance of the body by very effective neutralizing excess acid. Fresh figs also contain gum, mucilage (0.8%) and pentosans (0.83%). A preparation known as fig coffee is manufactured in Europe and used as a substitute of coffee. The fruit contains 3.02 percent (dry weight basis) total acid. Citric acid is the predominant acid in fig. Fig is moderately important world crop with an estimated annual production of one million tons of fruit of which about 30 per cent is produced by Turkey.

Anbieter: Dodax
Stand: 28.01.2020
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Influence Of Chemicals On Success And Survival ...
41,10 € *
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The fig is believed to be indigenous to Western Asia to have been distributed by man throughout the Mediterranean area. Fig is one of the most salt and drought tolerant crop with a deep root system. The fruit is edible and botanically known as synconium (multiple fruit).Fig are consumed fresh or dried, preserved, candied or canned. Fig are consumed fresh or dried, preserved, candied or canned. Fresh figs are very delicious with high nutritive values. Fresh figs are very delicious with high nutritive values. Both fresh and dried figs contain appreciable amount of vitamins A and C also smaller amounts of vitamin B and D. Fig helps to maintain the acid-alkali balance of the body by very effective neutralizing excess acid. Fresh figs also contain gum, mucilage (0.8%) and pentosans (0.83%). A preparation known as fig coffee is manufactured in Europe and used as a substitute of coffee. The fruit contains 3.02 percent (dry weight basis) total acid. Citric acid is the predominant acid in fig. Fig is moderately important world crop with an estimated annual production of one million tons of fruit of which about 30 per cent is produced by Turkey.

Anbieter: Dodax AT
Stand: 28.01.2020
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Synthesis of Therapeutic Oligonucleotides
121,55 € *
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This book presents the latest knowledge on a broad range of topics relating to the synthesis of natural and artificial oligonucleotides with therapeutic potential. Nucleic acid-based therapeutics are attracting much attention, and numerous therapeutic oligonucleotides, such as antisense oligonucleotides, siRNAs, splice-switching oligonucleotides, and nucleic acid aptamers, are being evaluated in clinical trials for the treatment of a variety of diseases. Synthesis of Therapeutic Oligonucleotides covers a broad range of topics in the field that are of high relevance to researchers, including the synthesis of natural and chemically modified oligonucleotides, the development of novel nucleic acid analogs, industrial scale synthesis and purification of oligonucleotides, and important aspects of chemistry, manufacturing, and controls (CMC). The aim is to provide new insights and inspire fresh ideas in nucleic acid chemistry that may ultimately lead to novel concepts and techniques and the discovery of more effective nucleic acid drugs. The book will be of high value for both established researchers in the field and students intending to specialize in nucleic acid chemistry research.

Anbieter: Dodax
Stand: 28.01.2020
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